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Job summary
A leading restaurant franchise is seeking an Assistant Manager to oversee daily operations in Santa Maria, California. The successful candidate will lead a team to deliver excellent customer service while ensuring compliance with health standards. You will also be responsible for training and developing staff, problem-solving, and maintaining inventory levels. This role offers an annual salary between $63,000 and $78,000, depending on experience.
Qualifications
2-3 years of experience in restaurant management is required.
Certifications in food and alcohol safety are preferable.
Responsibilities
Oversee day-to-day operations and maintain customer satisfaction.
Ensure compliance with safety and sanitation standards.
Train and develop staff for continuous improvement.
Skills
Team leadership
Problem solving
Time management
Customer service
Education
Restaurant management experience (2-3 years)
Serve Safe Food Certification
Serve Safe Alcohol Certification
Job description
A leading restaurant franchise is seeking an Assistant Manager to oversee daily operations in Santa Maria, California. The successful candidate will lead a team to deliver excellent customer service while ensuring compliance with health standards. You will also be responsible for training and developing staff, problem-solving, and maintaining inventory levels. This role offers an annual salary between $63,000 and $78,000, depending on experience.