Restaurant Team Lead: Guest Experience & Operations

Subway Group; Rumford (RI); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Discounts

Scholarships

Course credits

Career experience

Job summary

Subway is seeking an Assistant Manager to lead daily restaurant operations, ensuring customer service excellence and quality food preparation. This role involves supervising 4–12 team members, coordinating tasks, and supporting event promotions.

The position offers training, opportunities for growth, and hands-on experience in a fast-paced restaurant environment at locations across Rhode Island.

Qualifications

• Must be an effective communicator with customers and team members.
• Experience in running or assisting in a restaurant operation, preferably with supervisory duties.

Responsibilities

• Provide an exceptional guest experience and ensure food is prepared and served to standards.
• Manage a staff of 4–12, assign and evaluate tasks, and supervise daily operations.
• Assist in planning events/promotions and coordinate any required staff training.

Skills

Excellent communicator

Restaurant operation experience

Supervisory experience

Education

High school diploma or equivalent

Tools

POS system

Job description

Subway is seeking an Assistant Manager to lead daily restaurant operations, ensuring customer service excellence and quality food preparation. This role involves supervising 4–12 team members, coordinating tasks, and supporting event promotions.

The position offers training, opportunities for growth, and hands-on experience in a fast-paced restaurant environment at locations across Rhode Island.