Restaurant Team Lead: Fast-Paced Ops & Growth

Jack-in-the-Box; Gonzales (LA); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Bonus 4x per year

Flex Scheduling

Medical, Dental, and Vision

Advancement Opportunities

Tuition Reimbursement

Free meals on your shift

Job summary

Jack in the Box is seeking a first-line operations supervisor in Gonzales, Louisiana. You will help manage daily restaurant activities, support team members and ensure a safe, clean environment while delivering great guest experiences.

Qualifications include at least 6 months in a restaurant, ability to read/write in English, and a willingness to work a flexible schedule. This role offers growth opportunities and a fast-paced team atmosphere.

Qualifications

• Minimum of 6 months experience in the restaurant industry.
• Read and write in English.
• Ability to lift and carry 10–65 lbs.
• Be willing and able to work a flexible schedule.

Responsibilities

• Supervise daily activities to achieve strong performance.
• Role model behavior that motivates and inspires teammates.
• Create a fun, friendly, clean and safe work environment.
• Maintain strong food quality and safety awareness.
• Adapt to a fast-paced, high-energy setting with shifting priorities.

Skills

Customer service

English literacy

Job description

Jack in the Box is seeking a first-line operations supervisor in Gonzales, Louisiana. You will help manage daily restaurant activities, support team members and ensure a safe, clean environment while delivering great guest experiences.

Qualifications include at least 6 months in a restaurant, ability to read/write in English, and a willingness to work a flexible schedule. This role offers growth opportunities and a fast-paced team atmosphere.