Restaurant Supervisor: Growth, Ops & Guest Experience

Jp Gilbert Llc; Gilbert (AZ); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free uniforms

Advancement opportunities

Training & development

Job summary

Jet's Pizza Gilbert is seeking a resourceful Restaurant Supervisor to lead daily operations at our Gilbert location. You will drive revenue, ensure quality, and maintain fast, friendly service in a busy, guest-focused setting.

Responsibilities include dough preparation, coordinating shifts, overseeing deliveries, handling guest requests, maintaining sanitation standards, controlling costs, and promoting our brand with a positive, hands-on leadership style.

Responsibilities

• Make dough in the morning (lift 50-75 lbs)
• Coordinate restaurant operations
• Multi-task in a fast-paced environment
• Oversee delivery orders and times; coordinate with drivers and customers for excellent service
• Deliver superior guest service and ensure customer satisfaction
• Respond efficiently to customer complaints
• Enforce best quality of products
• Organize and supervise shifts
• Appraise performance and provide feedback
• Monitor sanitation and safety compliance
• Control costs and minimize waste
• Promote and publicize the brand
• Nurture a positive work environment and lead by example
• Monitor operations and initiate corrective actions
• Flexible availability

Job description

Jet's Pizza Gilbert is seeking a resourceful Restaurant Supervisor to lead daily operations at our Gilbert location. You will drive revenue, ensure quality, and maintain fast, friendly service in a busy, guest-focused setting.

Responsibilities include dough preparation, coordinating shifts, overseeing deliveries, handling guest requests, maintaining sanitation standards, controlling costs, and promoting our brand with a positive, hands-on leadership style.