Restaurant Supervisor

Jollibee Eagle Rock (CA)

Los Angeles (CA)

On-site

USD 40,000 - 48,000

Full time

14 days+
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Benefits offered by this job

Health Benefits
401(k) Match
Job growth opportunities
Paid Leaves
Life Insurance
Employee Discounts
Meal Privileges
Other employee perks

Job summary

Jollibee Eagle Rock (CA) in Los Angeles is seeking a Restaurant Supervisor to support the GM and store team in achieving business goals through operations, service quality, and cost control.

The candidate will have at least 1 year as a Team Leader in food/retail, strong communication/interpersonal skills, and MS Office proficiency. This permanent role offers part-time or full-time hours.

Qualifications

  • Completed at least High school education.
  • At least 1-year experience as a Team Leader in a food or retail industry.
  • Good communication and interpersonal skills.
  • Computer literate in MS Office: Excel, Word, Powerpoint, Outlook.

Responsibilities

  • Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program.
  • Implement assigned Crew Management activity.
  • Implement assigned Cost Management activity.
  • Manage operations of assigned Packaged Program.

Skills

Team Leadership
Communication
Interpersonal Skills
Adaptability

Education

High School Diploma

Tools

MS Office

Job description

Why Join Us?

We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:

  • Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun
  • Excellent training & career advancement opportunities
  • Continuous learning & development
  • Strong family values & culture
Employee Benefits:
  • Health Benefits
  • 401 (k) Match
  • Job growth opportunities
  • Paid Leaves
  • Paid Life Insurance
  • Employee Discounts
  • Meal Privileges
  • And other employee perks
Recipient of two (2) Global Employer Excellence Awards
  • Gallup Exceptional Workplace Award
  • Forbes' List of the World's Best Employers

We are looking for aRestaurant Supervisor--- a part-time/full-time permanent position in our Restaurant Operations.

The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:

  • Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program
  • Implement assigned Crew Management activity.
  • Implement assigned Cost Management activity
  • Manage operations of assigned Packaged Program
Job Requirements
  • Completed at least High school education.
  • At least 1-year experience as a Team Leader in a food orretail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.
  • High energy level; must be able to work in varying work schedules and workweek/days including holidays
  • Good communication and interpersonal skills
  • Results-oriented, self-driven, fast learner & adaptable
  • Computer literate in MS Office: Excel, Word, Powerpoint, Outlook

THIS JOB IS FOR IMMEDIATE PLACEMENT.

Candidates will be required to show proof of being fully vaccinated against COVID-19 prior to commencing employment. Reasonable accommodations will be considered on a case-by-case basis for exemptions to this requirement in accordance with applicable law.

APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.

This job description is designed to indicate the general nature and level of work performed by employees in this classification. It is not designed to contain or be interpreted as an exhaustive list of all duties, responsibilities, and qualifications required of employees assigned to this job. The duties and responsibilities may differ from the job description, and that the other duties as assigned may be part of the job.

Reasonable accommodation for people with disabilities may be requested by calling (626) 369-7118 at least five (5) working days in advance of the scheduled examination/assessment date(s).

This company is an Equal Opportunity Employer.

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