Restaurant Supervisor

Jollibee San Antonio (TX); San Antonio (TX); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health Benefits

401(k) Match

Paid Leaves

Paid Life Insurance

Employee Discounts

Meal Privileges

Job summary

Jollibee San Antonio (TX) is seeking a Restaurant Supervisor to support our store leadership in delivering strong results. This role will help manage daily operations, uphold quality standards, and drive customer satisfaction.

The position offers both part-time and full-time permanent opportunities, with scheduling including holidays. The successful candidate will work with the Restaurant General Manager and management team, ensuring smooth operations, team coordination, and adherence to company

Qualifications

• Completed at least high school education.
• At least 1-year experience as a Team Leader in food or retail.
• Good communication and interpersonal skills.
• High energy level and ability to work varied schedules including holidays.

Responsibilities

• Assist GM/Store Management in achieving business goals through operations support.
• Implement Product/Service Quality or Cleanliness & Sanitation programs.
• Implement Crew Management activities.
• Implement Cost Management activities.
• Manage operations of packaged programs.

Skills

Communication skills

Interpersonal skills

Leadership

Results oriented

Education

High school education

Tools

MS Office

Job description

Why Join Us?

We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:

• Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun
• Excellent training & career advancement opportunities
• Continuous learning & development
• Strong family values & culture
• Employee Benefits:
  • Health Benefits
  • 401 (k) Match
  • Job growth opportunities
  • Paid Leaves
  • Paid Life Insurance
  • Employee Discounts
  • Meal Privileges
  • And other employee perks

Recipient of two (2) Global Employer Excellence Awards

• Gallup Exceptional Workplace Award
• Forbes' List of the World's Best Employers

We are looking for a Restaurant Supervisor--- a part-time/full-time permanent position in our Restaurant Operations.

The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:

• Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program
• Implement assigned Crew Management activity.
• Implement assigned Cost Management activity
• Manage operations of assigned Packaged Program

Job Requirements

• Completed at least High school education.
• At least 1-year experience as a Team Leader in a food orretail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.
• High energy level; must be able to work in varying work schedules and workweek/days including holidays
• Good communication and interpersonal skills
• Results-oriented, self-driven, fast learner & adaptable
• Computer literate in MS Office: Excel, Word, Powerpoint, Outlook

THIS JOB IS FOR IMMEDIATE PLACEMENT.

Candidates will be required to show proof of being fully vaccinated against COVID-19 prior to commencing employment. Reasonable accommodations will be considered on a case-by‑case basis for exemptions to this requirement in accordance with applicable law.

APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.

This Company is an Equal Opportunity Employer.

We use eVerify to confirm U.S. Employment eligibility.