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DiBella’s Subs in Pittsburgh is seeking a Restaurant Shift Manager to lead a team, ensure fast and friendly service, and help manage daily shift duties. You will guide crew members, handle subs prep, and run the register while maintaining quality and efficiency.
The role requires prior restaurant experience, a Valid Driver’s License, and flexibility to work nights, weekends, and holidays. Training will be provided to develop leadership and operational skills.
Description
Tired of smelling like a french fry? Love working in a restaurant, but looking for a better quality of life?
Ready for a career move into entry level management as a Restaurant Shift Manager?
Each of member of our crew makes subs. We will teach you how to make a sub, but we need leaders to guide our crews. As a Restaurant Shift Manager, you set the example of excellent, friendly, and upbeat customer service, and lead the crew through your shift. For this reason, we look to hire Restaurant Shift Manager with previous restaurant experience who are, fun yet firm when necessary, up-beat, and are leaders that motivate others.
Along with leading the crew, your day to day could include making subs, running the register, cleaning, scheduling, and other shift duties.
At DiBella’s we work together to cultivate the best dining experience for our guests.
DiBella’s is an Equal Opportunity Employer.