Restaurant Shift Leader — Lead, Train, Grow Your Career

Recruiting.com LLC

Red Springs (NC)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Weekly pay
Flexible work environment
Paid training
401K
Vacation, sick, bereavement pay
Discounted meals

Job summary

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader to manage and mentor the Hardee's team, ensuring top-tier service, food quality and cleanliness. You will lead shifts when the Senior/General Manager is unavailable and strive for profitability and operational excellence.

The role emphasizes hands-on leadership, training crew, coordinating with management, and maintaining company standards. A supportive, fast-paced environment awaits with opportunities for advancement.

Qualifications

  • Must be 18 years or older.
  • 1 year of shift management experience.
  • Ability to pass background check and drug screen.
  • Preferably valid Driver's License.
  • Love working in a fast-paced, team-oriented environment.
  • Be consistent and reliable, with cheerful and positive attitude.

Responsibilities

  • Supervise shifts and maintain quality, service, and cleanliness.
  • Train and develop crew under management.
  • Maintain cooperative working relationship with management and crew; assist with duties as needed.
  • Conduct crew meetings to discuss operations, promotions, safety and training.
  • Manage labor cost to meet company standard.
  • Control inventory to meet GAP standard.
  • Maintain reports and records per company standards and regulations.
  • Ensure cash handling procedures are followed.

Skills

Shift management
Leadership
Teamwork
Background check
Driver's license
Reliability
Customer service

Job description

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader to manage and mentor the Hardee's team, ensuring top-tier service, food quality and cleanliness. You will lead shifts when the Senior/General Manager is unavailable and strive for profitability and operational excellence.

The role emphasizes hands-on leadership, training crew, coordinating with management, and maintaining company standards. A supportive, fast-paced environment awaits with opportunities for advancement.

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