Restaurant Shift Leader — Lead Team & Boost Service

Love's Travel Stops; Guthrie (OK); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Tuition assistance

Paid Time Off

Flexible scheduling

401(k) match

Medical/Dental/Vision

Competitive pay

Career development

Quarterly bonus

Hiring immediately

Job summary

Love's Travel Stops in Guthrie, OK is seeking a Restaurant Shift Leader to help guide kitchen and dining staff, ensure food safety, and drive great customer service. You will assist the GM with scheduling, reporting, and daily operations to maximize efficiency and sales.

You will coach teammates, maintain equipment, and uphold cleanliness while delivering a positive guest experience in a fast-paced environment.

Qualifications

• Ability to work various shifts
• Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel
• Excellent communication and interpersonal skills with a customer satisfaction focus
• Strong organizational and multitasking abilities with attention to detail
• Frequent lifting/moving of items over 50 pounds or more

Responsibilities

• Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures
• Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
• Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting
• Work alongside team members to coach and develop in preparing and packaging customer orders in a timely manner and to maximize customer service expectations
• Oversee the cleanliness of the dining room and food preparation areas,
• Ensure all restaurant equipment is property maintained

Skills

Customer service

Communication

Organizational skills

Multitasking

Tools

Microsoft Office

Outlook

Word

Excel

Job description

Love's Travel Stops in Guthrie, OK is seeking a Restaurant Shift Leader to help guide kitchen and dining staff, ensure food safety, and drive great customer service. You will assist the GM with scheduling, reporting, and daily operations to maximize efficiency and sales.

You will coach teammates, maintain equipment, and uphold cleanliness while delivering a positive guest experience in a fast-paced environment.