Restaurant Shift Lead - Path to General Manager

Burger King; Greenville (AL); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Competitive hourly pay

Hands-on leadership training and Ment/

Direct path toward Assistant Manager

Build real transferable skills

Job summary

Burger King in Greenville, AL is hiring a Shift Leader to guide a team and gain hands-on experience across restaurant operations. You will lead Team Members, drive service speed and guest satisfaction, and maintain cash control while upholding brand standards.

This role offers hands-on leadership training, a direct path toward management roles, and the chance to build transferable business skills within a fast-paced environment.

Qualifications

• Must be at least 18 years of age.
• High School Diploma or GED required; 2 years of college preferred.
• 1–2 years of quick service restaurant experience.
• A strong sense of guest service and team leadership.
• Available for evenings, weekends, holidays, and irregular shifts as needed.

Responsibilities

• Lead and motivate Team Members across every workstation during your shift.
• Drive speed of service, accuracy, and guest satisfaction.
• Maintain cash control, security procedures, and inventory accuracy.
• Coach Team Members in the moment to raise performance.
• Review shift results and spot opportunities to improve.
• Uphold operational and brand standards, stepping in on the floor when needed.

Skills

Team leadership

Guest service

Education

High School Diploma or GED

Job description

Burger King in Greenville, AL is hiring a Shift Leader to guide a team and gain hands-on experience across restaurant operations. You will lead Team Members, drive service speed and guest satisfaction, and maintain cash control while upholding brand standards.

This role offers hands-on leadership training, a direct path toward management roles, and the chance to build transferable business skills within a fast-paced environment.