Restaurant Shift Lead | Guest Service & Team Growth
Qdoba Restaurants
Hoboken (NJ)
On-site
USD 24,796 - 27,552
Full time
14 days+
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Benefits offered by this job
Medical, Dental, Vision benefits
401k for eligible employees
Paid Time Off (PTO)
Tuition reimbursement
Job summary
A popular restaurant chain in Hoboken is seeking a Shift Lead responsible for executing operations and maintaining brand standards. This role involves training team members, ensuring food quality, and enhancing the guest experience. Candidates should have at least 6 months of experience in restaurant operations and possess a high school diploma. This position requires good communication skills, particularly in English. Benefits include medical, dental, vision, and PTO for eligible employees.
Qualifications
Must be at least 18 years old to comply with laws.
Must complete Shift Lead training classes.
ServSafe certification is preferred.
Responsibilities
Execute restaurant operations alongside the General Manager.
Ensure cleanliness and maintenance of the restaurant.
Encourage teams to deliver excellent guest service.
Train employees and ensure standards are met.
Interact with guests to resolve issues promptly.
Skills
Restaurant operations experience
Communication in English
Fundamental reading, writing, math and computer/POS skills
Spanish comprehension
Education
High school diploma or equivalent
Job description
A popular restaurant chain in Hoboken is seeking a Shift Lead responsible for executing operations and maintaining brand standards. This role involves training team members, ensuring food quality, and enhancing the guest experience. Candidates should have at least 6 months of experience in restaurant operations and possess a high school diploma. This position requires good communication skills, particularly in English. Benefits include medical, dental, vision, and PTO for eligible employees.