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Benefits offered by this job
Medical, Dental, Vision benefits
401k for eligible employees
PTO including vacation and sick leave
Tuition reimbursement
Job summary
A popular restaurant chain in Merrimack, New Hampshire is seeking a Shift Lead to oversee operations in collaboration with the General Manager. Responsibilities include ensuring a high standard of cleanliness and service, training new employees, and engaging with guests to address their needs. Candidates should have at least 6 months of restaurant experience, a high school diploma, and strong communication skills. This position offers competitive pay and various benefits including health insurance and 401k options.
Qualifications
Must be at least 18 years old.
6+ months of restaurant operations experience required.
Ability to lift up to 50 pounds.
Must have access to adequate transportation.
ServSafe certification may be required in certain states.
Responsibilities
Execute restaurant operations with the General Manager.
Ensure compliance with policies and procedures.
Maintain restaurant cleanliness and service quality.
Support training of internal candidates.
Respond to guest inquiries and complaints.
Skills
Shift Lead training
Restaurant operations
Communication in English
Spanish comprehension
Reading
Writing
Math skills
Computer/POS skills
Education
High school diploma or equivalent
Job description
A popular restaurant chain in Merrimack, New Hampshire is seeking a Shift Lead to oversee operations in collaboration with the General Manager. Responsibilities include ensuring a high standard of cleanliness and service, training new employees, and engaging with guests to address their needs. Candidates should have at least 6 months of restaurant experience, a high school diploma, and strong communication skills. This position offers competitive pay and various benefits including health insurance and 401k options.