Restaurant Server - PM

Castle Hot Springs; Morristown (AZ); On-site; USD 68,000 - 70,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Company Paid Life Insurance

401k with Company Match

Job summary

A luxury resort in Morristown, AZ is seeking a Restaurant Server for PM shifts. The role involves serving food courteously, adhering to service standards, and ensuring a positive dining experience. The ideal candidate will have prior food and beverage experience and meet grooming standards. This position offers competitive medical, dental, and vision insurance among other benefits.

Qualifications

• Good physical condition to lift weights and remain on feet.
• Sincere desire to provide excellent guest service.
• Well-groomed appearance according to company standards.

Responsibilities

• Serve food to guests in a courteous manner.
• Adhere to proper service etiquette.
• Take guest orders accurately and efficiently.

Skills

Food and beverage experience

Interpersonal and communication skills

Teamwork

Attention to detail

Job description

Join to apply for the Restaurant Server - PM role at Castle Hot Springs

Salary Range: $68,000.00 To 70,000.00 Annually. This is for a PM shift starting as early as 2:30 pm.

Position Summary: To work within the framework of a quality Food and Beverage service team. To serve food to our guests in a personable, courteous, and professional manner ensuring a positive dining experience. Impeccable grooming standards are essential.

Responsibilities

• Thoroughly familiar with all standards of proper service etiquette and adhere to these standards throughout the guest’s dining experience.
• Know liquor laws and company/department policies regarding the consumption of alcoholic beverages.
• Ability to service a five-table station during typical service demand.
• Strong working knowledge of the Micros POS system and other check processing procedures for dining room service.
• Assist other employees with questions and processing discounts while maintaining assigned section.
• Know all menu items including ingredients, preparation, required condiments, key descriptors, and potential allergies.
• Accurately and efficiently take guest orders and expedite when prepared from the kitchen, monitoring ticket times.
• Communicate effectively with the kitchen and management staff.
• Complete end of service procedures.
• Complete closing paperwork; verify discounts and comps, ensure information is filled out and signatures obtained.
• Attend all scheduled staff meetings and supplemental training sessions.

Qualifications

• Previous food and beverage experience required.
• Good physical condition to lift moderate weights and remain on feet for extended periods.
• A sincere desire to provide the utmost in guest service.
• Solid interpersonal and communication skills.
• Pleasant personality to effectively address guests’ questions and contribute to the guest experience.
• Good teamwork and strong attention to detail.
• Well-groomed appearance according to company standards.
• Adherence to occupational safety and health practices, including wearing PPE when required.

Appearance

• Proper professional attire per appearance guidelines in the Employee Handbook.
• Uniform components provided by the company.
• Appearance must be neat, clean, and professional.

Legal Requirements

• Must possess a valid Yavapai County Health Dept. Food Handlers card kept on file.
• Must have completed County and State Liquor training.

Benefits

• Medical Insurance
• Dental Insurance
• Vision Insurance
• Company Paid Life Insurance
• Company Paid Long Term Disability
• Direct Deposit
• Flexible Spending Account
• 401k with Company Match
• Employee Shuttle/Carpool Incentives

Morristown, AZ and surrounding areas are listed for reference; locations and postings may vary by availability.