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A leading hospitality management group seeks an energetic team player for a guest service role. Responsibilities include providing excellent service, taking food and beverage orders, and maintaining service areas. Ideal candidates should possess basic skills and be ready to work flexible hours with an opportunity for career growth.
A fun energetic team player looking for an opportunity to learn and grow!
In this role, you will provide Excellent service to our guests by; responding to requests in a timely, friendly and efficient manner. Demonstrating knowledge of menu and restaurant promotions and specials. Take guest food and/or beverage orders and input orders in appropriate point-of-sale system. Retrieve and deliver food and beverage orders. Ensuring bar/serving stations are well-stocked at all times. Serving alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations. Performing other duties or projects, as needed.
Requirements include basic reading, writing and math skills with some laundry experience preferred. You may be required to work nights, weekends, and/or holidays. This job requires ability to perform the following:regularly lift and/or move up to 50 pounds, frequently standing up and moving about the work area, frequently handling objects and equipment to maintain the facility, frequently bending, stooping and kneeling, frequently working in areas of high temperatures around heavy equipment.
High school diploma or general education degree (GED); or equivalent combination of education and experience.
One to three months related experience and/or training.
Source: Hospitality Ventures Management Group