Restaurant Server

Appone; Nashville (TN); On-site; USD 12,000 - 15,000; Full time

Benefits offered by this job

Medical, Dental, Vision

Disability & Life Insurance

Employee Assistance Program

Supplemental benefits

401(k) with match

Employee discounts

Paid vacation & sick time

Job summary

The Union Station Nashville Yards, Autograph Collection is seeking a Restaurant Server to provide polished, attentive and courteous service, enhancing guest satisfaction and dining experience. You will greet guests, present menus, take orders, coordinate with kitchen and bar, and ensure timely delivery while maintaining high standards of etiquette and professionalism.

This role offers full-time or part-time hours with benefits including medical, dental and vision, disability and life insurance,

Qualifications

• High School Diploma or equivalent required.
• TIPS and Food Safety certifications required.
• Ongoing training in hospitality and service excellence encouraged.

Responsibilities

• Greet guests warmly and serve beverages upon arrival.
• Present menus, suggest courses, and answer questions about food preparation.
• Take and relay orders to the kitchen or bar with accuracy.
• Garnish and decorate dishes and serve from platters when needed.
• Monitor guest needs and respond promptly to requests.
• Total bills and process payments or direct guests to the cashier.
• Replenish supplies and prepare stations for service.
• Other duties as assigned.

Skills

Interpersonal skills

Communication

Attention to detail

Multitasking

Guest satisfaction

Education

High School Diploma or equivalent

TIPS & Food Safety certifications

Job description

Division The Union Station Nashville Yards, Autograph Collection

The Restaurant Server ensures a polished and professional dining experience by providing attentive, accurate, and courteous service to all guests. This role directly impacts guest satisfaction, repeat business, and the overall reputation of the dining establishment.

HOW YOU’LL SHAPE THE EXPERIENCE & FUTURE

• Greet guests warmly and serve beverages such as ice water and coffee upon arrival.
• Present menus, suggest dinner courses, recommend wines, and answer questions about food preparation.
• Take and relay orders to the kitchen or bar, ensuring accuracy and timely delivery.
• Garnish and decorate dishes before serving and occasionally serve directly from platters.
• Monitor diners’ needs and respond promptly to additional requests or concerns.
• Total bills and process payments, or direct guests to the cashier as needed.
• Replenish supplies and prepare stations for subsequent meals.
• Other duties as assigned.

KEY STRENGTHS FOR SUCCESS

• Excellent interpersonal and communication skills.
• Strong attention to detail and ability to multitask in a fast-paced environment.
• Knowledge of proper dining etiquette and service standards.
• Ability to work collaboratively with kitchen and front-of-house teams.
• Friendly, professional demeanor with a focus on guest satisfaction.

PROFESSIONAL EXPERIENCE

• Previous experience in food service or fine dining is preferred but not required.
• Experience taking orders, serving meals, and handling guest requests is a plus.

ACADEMIC BACKGROUND

• High School Diploma or equivalent required.
• TIPS and Food Safety certifications required.
• Ongoing training in hospitality and service excellence encouraged.

BENEFITS

• Medical, dental, and vision (HSA available)
• Company-paid disability & life insurance
• Employee Assistance Program
• Supplemental benefits
• 401(k) with match
• Employee discounts
• Paid vacation & sick time

Hourly Wage: $10/hour plus tips

Position Requirements

Successful completion of a background check is required prior to employment.

Location Autograph Union Station 245

Full-Time/Part-Time Full-Time and/or Part-Time

Shift Various Shifts

Number of Openings 1

Req Number FOO-26-00393

EOE Statement

HM Alpha Hotels & Resorts is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind. We are committed to providing an environment of mutual respect, the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, sex (including pregnancy and gender identity), national origin, age (40 or older) disability, genetic information, family or parental status, military service, or any other status protected by the laws or regulations in the locations where we operate. HM Alpha Hotels & Resorts will not tolerate discrimination or harassment based on any of these characteristics.

This position is currently accepting applications.