Restaurant Server

Tandem Hospitality Group LLC; Lakewood (CO); On-site; USD 16,000 - 23,000; Part time

Job summary

Origin Red Rocks in Golden, CO is seeking a friendly Restaurant Server to ensure guests have an exceptional dining experience from start to finish. You will greet guests, take orders, suggest menu items, and collaborate with the kitchen and bartenders to deliver a memorable meal.

This part-time, hourly position includes responsibilities such as table setup, wine service, and accurate handling of payments, with opportunities to assist during special events and peak periods.

Qualifications

• One year of prior food and beverage experience preferred.
• Prior guest relations training.
• Knowledge of proper food handling.
• Strong written/verbal communications skills.
• Attention to detail, speed, accuracy, courtesy, and teamwork with minimum supervision.
• Punctuality and reliable attendance are required.
• Proper food safety training and certification as described by law.
• Experience with computers (MS Office/Google), POS systems (Micros, Aloha) and reservation software (OpenTable).
• Physical ability to perform movements safely (reaching, bending, etc.).
• Ability to push/pull vacuum cleaners and wheeled carts up to 25 pounds.

Responsibilities

• Greet all customers warmly.
• Adhere to grooming and appearance standards.
• Prepare dining tables for service, napkins and utensils, refill condiments, and complete side-work tasks.
• Take guest food and beverage orders accurately.
• Know current menu choices, specialties, and deviations.
• Manage table assignments and communicate needs to cooks.
• Ensure a memorable dining experience for guests.
• Open and pour wine tableside.
• Record revenue and accept payments (cash, card, direct billing).
• Perform basic cleaning tasks as needed or directed.
• Assist with special events when required.
• Answer telephone with proper etiquette.
• Maintain positive working relationships with coworkers."
• Bus tables and assist with dirty dishes as needed.
• Assist kitchen with prep work or plating as necessary.
• Clean front of house areas (windows, fixtures, entrances).
• Fill water bottles, prepare fruit, roll silverware, and other service tasks.

Skills

Guest relations

Communication

Attention to detail

Punctuality

Tools

MS Office/Google

POS: Micros

POS: Aloha

OpenTable

Job description

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

Job Description

A Restaurant Server is to interact with all guests and ensure they have a great experience when dining. A server is to ensure that each guest has a positive dining experience from start to finish and that all expectations are exceeded and any issues that may arise are quickly resolved.

Job Responsibilities

• Greet all customers warmly
• Adhere to grooming and appearance standards
• Prepare dining tables for service, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparations and side-work tasks
• Take guest food and beverage orders accurately
• Knowledge of current menu choices, specialties and menu deviations
• Handle table assignments, seating customers, food and drink suggestions, and communicating customer needs to the cooks
• Ensuring a memorable dining experience
• Properly open and pour wine tableside
• Accurately record revenue and accept cash, credit card, room charges and direct billing payments
• Perform basic cleaning tasks as needed or directed by supervisor
• Assist with special events if needed
• Answer telephone using appropriate etiquette
• Develop and maintain positive working relationship with co-workers and others
• Bus tables and assist with processing dirty dishes if necessary
• Assist kitchen with prep work or plating if necessary
• Clean all front of the house areas including windows, light fixtures and entrance as assigned
• Fill water bottles, cut fruit, roll silverware, and complete other service-related tasks as assigned
• Performs other duties as assigned, requested or deemed necessary by management

Job Qualifications

• One year of prior food and beverage experience preferred
• Prior guest relations training
• Knowledge of proper food handling
• Strong written/verbal communications skills
• Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with minimum supervision
• Punctuality and reliable attendance are required
• Proper food safety training and certification as described by law
• Experience working with computers (MS Office/Google) POS (Micros, Aloha, etc.) and reservation software (Open Table)
• Ensure various physical movements throughout the work areas, such as reaching, extending arms over head, bending and stooping are performed safely
• Ability to push and pull vacuum cleaners as well as wheeled carts weighing up to 25 pounds

Salary

USD $14.50/Hr.

Position Type: Hourly - Part Time

Property: Origin Red Rocks

Category: Food & Beverage

Min: USD $14.50/Hr

Max: USD $14.50/Hr

Tipped Position: Yes

Bonus Eligable: No

Address: 18485 West Colfax Avenue

City: Golden

State: CO

Requirements

None

Location Origin Red Rocks

This position is currently accepting applications.