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Join a dynamic team at a leading hospitality firm as a Restaurant Server, where your passion for service and teamwork will shine. This role offers the chance to create memorable dining experiences while growing your career in a supportive environment. With opportunities for advancement and a commitment to employee well-being, you'll enjoy comprehensive health coverage, a 401(k) plan, and various perks tailored to fit your lifestyle. If you thrive in a fast-paced setting and are eager to make a positive impact, this position is perfect for you!
Hotel:
Huntsville Embassy Suites800 Monroe Street
Huntsville, AL 35801Restaurant Server
Full time
Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence
What’s in it for you?
The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
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Work Performed:
TheRestaurantServerwill be tasked with the following duties, responsibilities, and assignments:
Schedule dining reservations and arrange parties or specialservices;
Ensure prompt and courteous service toguests;
Answer telephone calls and process phoneorders;
Greet guests, escort them to tables, and provide menus, answering dining related questions, and suggest food and beverageitems;
Take food and beverage orders, relay orders to kitchen,and serve food toguests;
Coordinate amenity delivery request in connection with the kitchendepartment;
Monitors tables in assigned section ensuring allguestsareserved;
Address guestcomplaints;
Collect and process guestpayments;
Totals receipts at end of shift to verify sales and clear cashregister;
Ensures tips are reported properly for taxprocessing;
Clear dirty table settings and prepare table forresetting;
Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen andcondiments;
Inspect dining room serving stations for neatness andcleanliness;
Assist service staff as necessary to service guests in a timelymanner;
Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management; and
Any and allother work as required to complete the primary purpose of the position.
Salary:
Preferred Prior Experience:
Six(6)months of previous customer service, restaurantand/or cashier experience
Preferred Education:
High school diploma or equivalent
Required Licenses/ Certification:
Food Safety Training certified or become certified within first 60 days of employment.
Alcohol Awareness certified or become certified within first 60 days of employment
Preferred Technology:
Previous experience with Micros operating system
Physical:
Able to lift a minimum of 50lbs
Ableto bend and squat repeatedly
Able to walk and stand for duration of scheduled shift
Other:
Flexible to work early mornings, days, evenings, weekends and holidayshifts
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Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy