Restaurant Readiness & Maintenance Technician

Workstream; Holland (MI); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Competitive wages

On‑the‑job training

Free uniforms

Meal discounts

Career development and opportunities

And much, much more!

Job summary

Culver’s is looking for a Porter / Restaurant Maintenance Technician to help keep our restaurants and equipment in top condition. You will open locations and ensure our kitchens and dining areas run smoothly with safe, fresh ingredients and well-maintained equipment.

We value a can-do attitude, teamwork, and reliable work habits. This role includes on-the-job training, free uniforms, meal discounts, and opportunities for career development within Culver’s.

Qualifications

• A can-do attitude and a willingness to learn.
• Strong communication and teamwork abilities.
• Reliable work ethic with good time management.

Responsibilities

• Coordinates opening duties with the team to ensure smooth start.
• Performs scheduled maintenance on restaurant equipment safely and accurately.
• Maintains interior and exterior restaurant appearance and cleanliness.
• Rotates stock and monitors shelf life and dates.
• Maintains knowledge of equipment operation and upkeep.
• Supports overall restaurant operations to deliver a great guest experience.

Skills

Can-do attitude

Communication skills

Teamwork

Dependable

Time management

Problem solving

Motivation

Safety awareness

Job description

Culver’s is looking for a Porter / Restaurant Maintenance Technician to help keep our restaurants and equipment in top condition. You will open locations and ensure our kitchens and dining areas run smoothly with safe, fresh ingredients and well-maintained equipment.

We value a can-do attitude, teamwork, and reliable work habits. This role includes on-the-job training, free uniforms, meal discounts, and opportunities for career development within Culver’s.