Restaurant Ops Leader: Elevate Guest Experience & Growth

Dave & Buster's; Huntsville (AL); Hybrid; USD 52,000 - 61,000; Full time

Benefits offered by this job

Competitive salary

Quarterly bonus

Health, dental, vision

Job summary

Main Event in Huntsville, AL seeks a Restaurant Operations Manager to provide overall leadership and direction for strategic initiatives and operating standards, aimed at exceeding guest experiences and improving business results.

The role requires strong leadership, experience in hospitality, and the ability to manage cost and labor in a busy entertainment-focused restaurant setting, with weekend/night/holiday work expected.

Qualifications

• 21+ years of age.
• 2+ years of Restaurant/Hospitality experience.
• Proficient in managing cost of goods sold and labor.
• Ability to lead a team to create a memorable guest experience.
• Willing to work weekends, nights, and holidays.
• Not afraid to work in a fast-paced, noisy environment.

Responsibilities

• Developing and leading hourly team members to exceed guest’s expectations.
• Demonstrating proactive leadership to ensure positive staff and guest experiences.
• Interacting with guest-focused team members in recruiting, hiring, coaching, training and professional development.

Skills

Leadership

Team management

Cost control

Guest experience

Recruiting & training

Operations

Job description

Main Event in Huntsville, AL seeks a Restaurant Operations Manager to provide overall leadership and direction for strategic initiatives and operating standards, aimed at exceeding guest experiences and improving business results.

The role requires strong leadership, experience in hospitality, and the ability to manage cost and labor in a busy entertainment-focused restaurant setting, with weekend/night/holiday work expected.