Restaurant Ops Lead: High-Volume Kitchen & Team Growth

Buffalo Wild Wings - Fralich, Inc.; Moscow (ID); On-site; USD 52,000 - 76,000; Full time

Job summary

Buffalo Wild Wings - Fralich, Inc. in Moscow, ID is seeking a Kitchen Manager with proven restaurant leadership to oversee daily kitchen operations, ensure food quality, and maintain cost controls.

The ideal candidate has 2+ years in restaurant management, experience with scheduling, inventory, and team development, and a relevant degree is a plus. This full-time role offers growth opportunities in a busy, high-volume environment.

Qualifications

• Two or more years of restaurant management experience.
• Experience with scheduling, inventory management, cost control, and team development.
• Restaurant management coursework or a bachelor’s degree is a plus.

Skills

Restaurant management

Scheduling

Inventory management

Cost control

Team development

Education

Bachelor's degree

Job description

Buffalo Wild Wings - Fralich, Inc. in Moscow, ID is seeking a Kitchen Manager with proven restaurant leadership to oversee daily kitchen operations, ensure food quality, and maintain cost controls.

The ideal candidate has 2+ years in restaurant management, experience with scheduling, inventory, and team development, and a relevant degree is a plus. This full-time role offers growth opportunities in a busy, high-volume environment.