Restaurant Ops Lead — Growth & Benefits

Jollibee San Antonio (TX); San Antonio (TX); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health Benefits

401(k) Match

Paid Leaves

Paid Life Insurance

Employee Discounts

Meal Privileges

Job summary

Jollibee San Antonio (TX) is seeking a Restaurant Supervisor to support our store leadership in delivering strong results. This role will help manage daily operations, uphold quality standards, and drive customer satisfaction.

The position offers both part-time and full-time permanent opportunities, with scheduling including holidays. The successful candidate will work with the Restaurant General Manager and management team, ensuring smooth operations, team coordination, and adherence to company

Qualifications

• Completed at least high school education.
• At least 1-year experience as a Team Leader in food or retail.
• Good communication and interpersonal skills.
• High energy level and ability to work varied schedules including holidays.

Responsibilities

• Assist GM/Store Management in achieving business goals through operations support.
• Implement Product/Service Quality or Cleanliness & Sanitation programs.
• Implement Crew Management activities.
• Implement Cost Management activities.
• Manage operations of packaged programs.

Skills

Communication skills

Interpersonal skills

Leadership

Results oriented

Education

High school education

Tools

MS Office

Job description

Jollibee San Antonio (TX) is seeking a Restaurant Supervisor to support our store leadership in delivering strong results. This role will help manage daily operations, uphold quality standards, and drive customer satisfaction.

The position offers both part-time and full-time permanent opportunities, with scheduling including holidays. The successful candidate will work with the Restaurant General Manager and management team, ensuring smooth operations, team coordination, and adherence to company