Restaurant General Manager: Drive Growth, Service Excellence

Jollibee San Antonio (TX); San Antonio (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Health benefits

401(k) Match

Meal privileges

Employee Discounts

Job summary

Jollibee San Antonio (TX) seeks a Restaurant General Manager to lead store operations, driving the five key results areas: food/service/cleanliness, sales, profit, people leadership, and store administration. You will ensure high standards and guidance to the team.

The role requires a high-energy, results-driven leader with at least 3 years of QSR management, strong communication skills, and proficiency in MS Office. Immediate placement and USA work authorization are expected.

Qualifications

• High school diploma or equivalent required.
• At least 3 years of restaurant management experience in QSR/Fast Food.
• Full knowledge of PNL/store financials and quality standards.
• Excellent communication and interpersonal skills; high energy and adaptability.

Responsibilities

• Achieve food, service, and cleanliness standards targets.
• Meet and exceed sales targets.
• Improve profitability and manage costs.
• Lead, train, inspire, and retain store team.
• Ensure compliance with operating systems, government regulations, and reporting.

Skills

Leadership

Communication

Interpersonal Skills

Adaptability

MS Office Proficiency

Education

High School Diploma

Tools

MS Excel

MS Word

PowerPoint

Outlook

Job description

Jollibee San Antonio (TX) seeks a Restaurant General Manager to lead store operations, driving the five key results areas: food/service/cleanliness, sales, profit, people leadership, and store administration. You will ensure high standards and guidance to the team.

The role requires a high-energy, results-driven leader with at least 3 years of QSR management, strong communication skills, and proficiency in MS Office. Immediate placement and USA work authorization are expected.