Restaurant Operations Supervisor

Taco Bell Corp.; Euless (TX); On-site; USD 32,000 - 46,000; Full time

Job summary

Taco Bell Franchisee is seeking an individual to assist with management responsibilities and ensure efficiency and quality of all operations within the restaurant in Euless, Texas.

The role focuses on maintaining customer satisfaction, training staff, and managing costs while upholding Quality, Service, Cleanliness and Hospitality standards. Strong communication and teamwork are essential for success in this fast-paced environment.

Qualifications

• High school diploma or GED preferred.
• Must be clean, neat and well groomed.
• Must have good interpersonal communication skills to work with customers and employees.
• Must have basic understanding of fast food operations, production procedures and deployment procedures.
• Must understand basic principles of sales forecasting and scheduling, cost control, inventory, profit and loss statements, and personnel administration.
• Must be able to follow verbal and written instructions.
• Must have good hearing to work with customers and fellow employees and to work the drive through when necessary.
• Must have good vision to observe store dynamics and to operate kitchen equipment safely.

Responsibilities

• Assists with management of all operations within the restaurant.
• Assists in the hiring, training, and review of employee performance.
• Performs accounting responsibilities and prepares reports for submission to the home office.
• Administers the ACT program.
• Quickly prepares customers' orders according to specifications and with the highest possible quality.
• Works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness.
• Prioritizes work load, always serving customers first, then maintaining dining room, then maintaining work area.
• Operates all kitchen equipment.

Skills

Interpersonal communication

Teamwork

Attention to detail

Problem solving

Pressure tolerance

Education

High school diploma or GED

Tools

POS system

Inventory management

Job description

Taco Bell Franchisee is seeking an individual to assist with management responsibilities and ensure efficiency and quality of all operations within the restaurant in Euless, Texas.

The role focuses on maintaining customer satisfaction, training staff, and managing costs while upholding Quality, Service, Cleanliness and Hospitality standards. Strong communication and teamwork are essential for success in this fast-paced environment.