Restaurant Operations Manager – Guest Experience & Profit

Amirian Management Company; Colton (CA); On-site; USD 25,000 - 36,000; Full time

Job summary

Amirian Management Company in Colton, California seeks an Assistant General Manager to lead daily restaurant operations, develop staff, manage inventory and costs, and enhance guest experiences. Reports to the Restaurant General Manager.

Requires ServSafe certification and a focus on safety, quality, and financial controls. The position is full-time with a salary dependent on experience; candidate will drive sales, handle payroll duties, and maintain regulatory compliance while upholding company

Qualifications

• Experience managing daily restaurant operations and supervising employees.
• Must be ServSafe certified.
• Ability to oversee inventory, ordering, and cost control.

Responsibilities

• Adhere to standards to increase sales and complete payroll and admin duties.
• Maintain sanitation standards and ensure high-quality food preparation and service.
• Oversee inventory, order food and supplies, and schedule deliveries.
• Schedule shifts, train and develop crewmembers, and enforce policies.
• Address guest concerns and turn complaints into return visits.
• Ensure compliance with state, local, and federal regulations and company policies.

Skills

Restaurant management

Staff development

Financial administration

Guest service excellence

Safety & sanitation

Education

ServSafe certification

Job description

Amirian Management Company in Colton, California seeks an Assistant General Manager to lead daily restaurant operations, develop staff, manage inventory and costs, and enhance guest experiences. Reports to the Restaurant General Manager.

Requires ServSafe certification and a focus on safety, quality, and financial controls. The position is full-time with a salary dependent on experience; candidate will drive sales, handle payroll duties, and maintain regulatory compliance while upholding company