Restaurant Operations Manager – Guest Experience

Shakeys USA INC

Norwalk (CA)

On-site

USD 60,000 - 80,000

Full time

5 days ago
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Job summary

Shakey’s USA INC is seeking an Assistant General Manager to oversee daily shift operations and supervise a team of 20–30 employees. You will ensure fast, friendly, and clean restaurant performance while managing inventory, orders, and cost controls.

You will also train staff, assist in hiring, schedules, and adherence to safety and company policies, reporting to the General Manager. The role requires strong leadership and operation optimization skills in a fast-paced setting.

Qualifications

  • High school diploma or GED required; two years of related experience or training preferred.
  • Demonstrated supervisory experience and strong leadership skills.
  • Ability to manage inventory, scheduling, and cost controls to meet store targets.

Responsibilities

  • Supervise day-to-day restaurant and shift operations.
  • Train and coach staff to uphold Shakey’s standards: Fast, Friendly, Clean.
  • Assist in hiring, staffing, and scheduling to ensure adequate coverage.
  • Monitor operations and implement optimization opportunities.
  • Take inventories and place orders for supplies as needed.
  • Ensure compliance with cash handling, safety, and policy procedures.
  • Maintain sanitary food handling and storage practices.
  • Assist in local marketing and promotional activities.

Skills

Team leadership
Operations management
Inventory control
Staff scheduling
Training and coaching
Financial/cost control
Customer service

Education

High school diploma or GED

Tools

Microsoft Excel
Microsoft Word
Jacmar order system

Job description

Shakey’s USA INC is seeking an Assistant General Manager to oversee daily shift operations and supervise a team of 20–30 employees. You will ensure fast, friendly, and clean restaurant performance while managing inventory, orders, and cost controls.

You will also train staff, assist in hiring, schedules, and adherence to safety and company policies, reporting to the General Manager. The role requires strong leadership and operation optimization skills in a fast-paced setting.

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