Restaurant Operations Manager (FOH/BOH) – High-Volume Lead

Tipsy Trumpet

New Orleans (LA)

On-site

USD 42,000 - 66,000

Full time

14 days+

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Benefits offered by this job

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Complementary meals
2 weeks paid vacation

Job summary

Tipsy Trumpet is hiring for a full-time restaurant manager in New Orleans. Candidates should have 2–3 years of experience managing high-volume dining operations and a proven ability to lead teams during busy service periods.

The role offers comprehensive benefits, a monthly bonus, a guaranteed semiannual bonus, dining perks, and paid time off. Starting salary will be based on qualifications and experience.

Qualifications

  • 2–3 years experience managing high volume restaurants.
  • Starting salary based on qualifications.

Skills

Restaurant management

Job description

Tipsy Trumpet is hiring for a full-time restaurant manager in New Orleans. Candidates should have 2–3 years of experience managing high-volume dining operations and a proven ability to lead teams during busy service periods.

The role offers comprehensive benefits, a monthly bonus, a guaranteed semiannual bonus, dining perks, and paid time off. Starting salary will be based on qualifications and experience.

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