Restaurant Operations Manager

McDonald's; Portland (OR); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

15-25 days paid vacation

Medical, dental and vision coverage

Education through Archways to Opportunity

Job summary

A global fast-food restaurant chain in Portland, Oregon, is seeking a Restaurant Manager to lead shifts and ensure a friendly customer experience. Ideal candidates will have previous management experience and an enthusiasm for fast-paced work. The role includes delegating tasks, training staff, and maintaining food quality and safety standards. The franchise provides benefits like paid vacation and medical coverage.

Qualifications

• Previous managerial experience preferred, ideally within restaurant, retail, or hospitality environments.
• Must be 18 years or older.

Responsibilities

• Managers lead shifts every week to ensure customers receive a fast, accurate, friendly experience.
• Set goals, delegate tasks, follow up, and report results to teams and other managers.
• Ensure the Guest Service Department runs smoothly, training staff, coordinating sales promotions, and keeping areas organized.

Skills

Positive team player

Flexibility in schedule

Managerial experience

Job description

A global fast-food restaurant chain in Portland, Oregon, is seeking a Restaurant Manager to lead shifts and ensure a friendly customer experience. Ideal candidates will have previous management experience and an enthusiasm for fast-paced work. The role includes delegating tasks, training staff, and maintaining food quality and safety standards. The franchise provides benefits like paid vacation and medical coverage.