Restaurant Operations Leader — Lead, Mentor & Grow

Bibibop; Zionsville (IN); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Leadership Development

Semi-annual Reviews

Free Meals

Flexible hours

Community Engagement

Benefits Package

Competitive pay

Job summary

BIBIBOP is seeking an Operations Leader to collaborate with the General Manager to ensure smooth daily operations, deliver exceptional guest experiences, and drive overall restaurant success. This role rewards leadership and growth within a fast-paced team environment.

You will be responsible for team leadership, scheduling, and maintaining high standards of quality and service, with opportunities for wage progression and career advancement within the company.

Qualifications

• Two years of experience in a management or leadership role within a restaurant or retail environment preferred.
• Must be at least 18 years old.
• Must have authorization to work in the U.S.
• Valid Driver’s License required.

Responsibilities

• Support the General Manager in overseeing all aspects of restaurant operations.
• Lead and motivate team members to deliver Bibibop’s signature service and quality.
• Manage scheduling, inventory, and operational processes to ensure smooth and efficient operations.
• Uphold company policies, procedures, and health/safety standards.
• Address guest feedback with professionalism, ensuring a positive resolution.
• Assist in training and developing team members to reach their full potential.
• Maintain a clean, organized, and safe work environment.
• Ensure consistent food quality, preparation, and presentation.

Skills

Leadership

Operational expertise

Guest-centric mindset

Adaptability

Attention to detail

Dependability

Communication

Schedule flexibility

Job description

BIBIBOP is seeking an Operations Leader to collaborate with the General Manager to ensure smooth daily operations, deliver exceptional guest experiences, and drive overall restaurant success. This role rewards leadership and growth within a fast-paced team environment.

You will be responsible for team leadership, scheduling, and maintaining high standards of quality and service, with opportunities for wage progression and career advancement within the company.