Restaurant Operations Leader: Growth, KPIs & Team Leadership
Topwings Inc
Houston (TX)
On-site
USD 50,000 - 70,000
Full time
14 days+
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Benefits offered by this job
Bonus based on performance
Competitive salary
Opportunity for advancement
Paid time off
Flexible Scheduling
Career Advancement Opportunities
Job summary
A Texas-based restaurant company is seeking an experienced General Restaurant Manager to oversee operations, manage staff, and ensure financial success. The ideal candidate should possess management experience, leadership abilities, and valid certifications. Responsibilities include developing goals, hiring and training employees, maintaining budgets, and promoting exceptional customer service. This role offers opportunities for career advancement and competitive compensation.
Develop short and long-term goals and KPIs for the restaurant.
Hire, train, and manage employees and conduct periodic performance reviews.
Lead team in providing exceptional customer service.
Create and maintain a food and beverage budget.
Adhere to all health and safety rules and regulations.
Provide sales and productivity reports to upper management.
Develop and coordinate marketing efforts and community events.
Skills
Management skills
Leadership skills
Communication skills
Problem-solving skills
Ability to work under pressure
Education
High school diploma/GED
Tools
Microsoft Office
Restaurant management software
POS software
Job description
A Texas-based restaurant company is seeking an experienced General Restaurant Manager to oversee operations, manage staff, and ensure financial success. The ideal candidate should possess management experience, leadership abilities, and valid certifications. Responsibilities include developing goals, hiring and training employees, maintaining budgets, and promoting exceptional customer service. This role offers opportunities for career advancement and competitive compensation.