Restaurant & Operations Leader — Elevate Guest Experience

Dave & Buster's Inc.; Boise (ID); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Quarterly bonus program

Employee Assistance Program

Buster's Legacy Fund

401K matching plan

FREE food

FREE gameplay

Multiple managers per shift

FUN work environment

Career growth opportunities

Job summary

A well-known entertainment and dining venue in Boise is seeking a Restaurant & Operations Manager to lead a dynamic team. Responsibilities include enhancing guest experiences, managing costs, and developing team members. The ideal candidate will possess substantial leadership skills and the ability to thrive in a fast-paced environment. This role offers competitive perks, including a quarterly bonus and opportunities for career growth within a vibrant work culture.

Qualifications

• Must be 21+ years of age.
• Minimum 2 years of restaurant/hospitality experience required.
• Proficient in managing cost of goods sold and labor.

Responsibilities

• Develop and lead hourly team members to exceed guests' expectations.
• Ensure positive staff and guest experiences through interactions.
• Recruit, hire, coach, train, and develop team members.

Skills

Leadership

Guest Experience Management

Communication

Cost Management

Team Development

Job description

A well-known entertainment and dining venue in Boise is seeking a Restaurant & Operations Manager to lead a dynamic team. Responsibilities include enhancing guest experiences, managing costs, and developing team members. The ideal candidate will possess substantial leadership skills and the ability to thrive in a fast-paced environment. This role offers competitive perks, including a quarterly bonus and opportunities for career growth within a vibrant work culture.