A popular dining establishment in Idaho Falls is seeking an Assistant Manager to oversee daily operations and enhance guest experiences. This role requires strong leadership and problem-solving skills, ensuring high service standards and effective team management. Candidates should have 2-3 years of restaurant management experience and preferably hold Serve Safe certifications. This position involves training staff, managing inventory, and maintaining compliance with health and safety standards, while offering a supportive work environment.
Qualifications
Proven restaurant management experience is necessary.
Certifications in food and alcohol safety are desirable.
Responsibilities
Manage day-to-day operations of the restaurant.
Ensure high standards of service and guest experience.
Respond to guest complaints effectively and promptly.
Train and develop staff members continuously.
Maintain inventory and ensure compliance with safety standards.
Skills
Leadership
Problem solving
Customer service
Inventory management
Training and development
Education
2–3 years restaurant management experience
Serve Safe Food and Serve Safe Alcohol certifications
Job description
A popular dining establishment in Idaho Falls is seeking an Assistant Manager to oversee daily operations and enhance guest experiences. This role requires strong leadership and problem-solving skills, ensuring high service standards and effective team management. Candidates should have 2-3 years of restaurant management experience and preferably hold Serve Safe certifications. This position involves training staff, managing inventory, and maintaining compliance with health and safety standards, while offering a supportive work environment.