Restaurant Operations Leader: Elevate Guest Experience

Main Event; Avondale (AZ); On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Competitive salary

Quarterly bonus program

Health, Dental, Vision, Long & Short‑r

Job summary

Main Event in Avondale, AZ is seeking an experienced Restaurant/Operations Manager to provide leadership and direction across all restaurant and entertainment operations. You will drive guest experiences, manage teams, and oversee costs while maintaining high standards and safety.

You’ll lead hourly staff, recruit and coach team members, and collaborate with the leadership team to deliver consistent service, growth opportunities, and a fun, high-energy work environment.

Qualifications

• 2+ years of Restaurant/Hospitality Experience
• Proficient in managing cost of goods sold and labor
• Ability to lead a team to create a memorable guest experience
• Willingness to work weekends, nights and holidays
• Strong leadership capabilities

Responsibilities

• Developing and leading hourly team members to exceed guest's expectations
• Demonstrating proactive leadership to ensure positive staff and guest experiences
• Interacting with guest service-focused team members in recruiting, hiring, coaching, and development
• Living core values and collaborating with management to achieve high-quality results

Skills

Leadership

Team management

Guest experience

Fast-paced environment

Job description

Main Event in Avondale, AZ is seeking an experienced Restaurant/Operations Manager to provide leadership and direction across all restaurant and entertainment operations. You will drive guest experiences, manage teams, and oversee costs while maintaining high standards and safety.

You’ll lead hourly staff, recruit and coach team members, and collaborate with the leadership team to deliver consistent service, growth opportunities, and a fun, high-energy work environment.