Restaurant Operations Leader

Houchens-Food-Group-Inc; Murfreesboro (TN); On-site; USD 85,000 - 115,000; Full time

Job summary

Houchens-Food-Group-Inc in Murfreesboro, TN is seeking a General Manager to oversee daily restaurant operations, lead the management team, ensure guest satisfaction, and drive financial results while maintaining company standards. The GM will supervise staff, manage inventory, and ensure compliance with safety and policies.

The role requires long or irregular hours as necessary to ensure the proper functioning of the restaurant and adherence to company policies and standards.

Qualifications

• Experience managing a full-service restaurant.
• Strong leadership and coaching skills.
• Knowledge of safety and sanitation standards.

Responsibilities

• Oversee day-to-day restaurant operations to meet quality and sanitation standards.
• Supervise management and hourly staff.
• Develop work schedules and approve overtime.
• Maintain records and reports per company policies.
• Reconcile cash and handle bank deposits.
• Meet budget and cost-control expectations.

Job description

Houchens-Food-Group-Inc in Murfreesboro, TN is seeking a General Manager to oversee daily restaurant operations, lead the management team, ensure guest satisfaction, and drive financial results while maintaining company standards. The GM will supervise staff, manage inventory, and ensure compliance with safety and policies.

The role requires long or irregular hours as necessary to ensure the proper functioning of the restaurant and adherence to company policies and standards.