Restaurant Operations Lead & Team Builder

Miguel's Jr. - 24 (Woodcrest) Riverside

California

On-site

USD 45,000 - 60,000

Full time

14 days+

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Job summary

Miguel's Jr. - 24 (Woodcrest) Riverside is seeking an Assistant General Manager to support the operations of a fast-paced restaurant location. In this role, you will partner with the General Manager to oversee day-to-day activities, focusing on operational efficiency and team leadership. Applicants should have at least two years of management experience in a Quick Service Restaurant (QSR) and a commitment to guest satisfaction. Ideal candidates possess strong communication skills and flexibility to work varied shifts.

Qualifications

  • Minimum of 2 years of experience in a supervisory or management role in a QSR.
  • Demonstrated ability to lead, coach, and motivate a diverse team.
  • Proficiency in verbal and written English communication; bilingual English/Spanish is a plus.
  • Intermediate computer skills, including Microsoft Office.
  • Flexible availability including nights, weekends, and holidays.

Responsibilities

  • Support daily operations to ensure consistent execution of company standards.
  • Assist the GM in managing operational controls including labor and inventory.
  • Lead and support Shift Supervisors and restaurant team members.
  • Ensure operational readiness during shifts.
  • Promote a guest-first culture and address guest concerns.

Skills

Guest-Centered Mindset
Team Leadership & Coaching
Communication & Coordination
Problem Solving
Reliability & Follow-Through
Compliance & Safety Awareness

Education

High School Diploma or equivalent

Tools

MS Office (Excel, Word, Outlook)

Job description

Miguel's Jr. - 24 (Woodcrest) Riverside is seeking an Assistant General Manager to support the operations of a fast-paced restaurant location. In this role, you will partner with the General Manager to oversee day-to-day activities, focusing on operational efficiency and team leadership. Applicants should have at least two years of management experience in a Quick Service Restaurant (QSR) and a commitment to guest satisfaction. Ideal candidates possess strong communication skills and flexibility to work varied shifts.
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