Restaurant Operations Lead: Quality Service & Team Leadership

Juniper Ridge LLC; Louisville (KY); Sur place; USD 45 000 - 58 000; Plein temps

Résumé du poste

Juniper Ridge LLC in Louisville, KY is hiring a Restaurant Manager to lead day-to-day restaurant operations, including staff scheduling, inventory control, and ensuring top-quality food and service.

The role emphasizes strong leadership and communication, with a focus on maintaining health and safety standards in a fast-paced setting. This full-time position requires dedication to guest satisfaction and operational excellence.

Qualifications

• High school diploma or equivalent.
• Previous restaurant management experience.
• Strong leadership and communication skills.
• Ability to multitask under pressure.

Responsabilités

• Oversee daily restaurant operations, including staff scheduling, food quality and safety, inventory management, and customer service.
• Address customer complaints and ensure high levels of guest satisfaction.
• Collaborate with kitchen and dining room teams to maintain smooth service during peak hours.
• Ensure compliance with health, safety, and sanitation regulations.

Connaissances

Leadership

Communication

Multitasking

Formation

High school diploma or equivalent

Outils

POS systems

Inventory management software

Communication platforms

Description du poste

Juniper Ridge LLC in Louisville, KY is hiring a Restaurant Manager to lead day-to-day restaurant operations, including staff scheduling, inventory control, and ensuring top-quality food and service.

The role emphasizes strong leadership and communication, with a focus on maintaining health and safety standards in a fast-paced setting. This full-time position requires dedication to guest satisfaction and operational excellence.