Restaurant Operations Lead - Guest Experience & Compliance

StaffedUp; Maryland Heights (MO); On-site; USD 38,000 - 52,000; Full time

Job summary

StaffedUp is seeking a responsible supervisor to oversee daily restaurant operations, including staff management, customer interactions, and guest satisfaction. The role involves handling daily Finances and ensuring cleanliness, safety, and policy enforcement across the venue.

Qualifications include a minimum of 1 year supervising high-volume restaurants and solid basic computer skills, with familiarity in Microsoft Office and Toast.

Qualifications

• 1 year minimum supervising high volume restaurants.
• Sufficient in basic computer knowledge.

Responsibilities

• Oversees general operations, employee responsibilities, customer interactions, and guest satisfaction.
• Handles daily finances.
• Maintain restaurant up-keep, cleanliness, and organization.
• Enforce company policies and procedures.
• Maintain safety protocols and proper food handling procedures.

Skills

Basic computer skills

Customer service

Communication

Tools

Microsoft Office

Toast

Job description

StaffedUp is seeking a responsible supervisor to oversee daily restaurant operations, including staff management, customer interactions, and guest satisfaction. The role involves handling daily Finances and ensuring cleanliness, safety, and policy enforcement across the venue.

Qualifications include a minimum of 1 year supervising high-volume restaurants and solid basic computer skills, with familiarity in Microsoft Office and Toast.