Supervisor

Players Sports Bar and Grill; Kansas; On-site; USD 55,000 - 75,000; Full time

Job summary

Players Sports Bar and Grill is seeking a salaried restaurant manager to oversee all aspects of operations in a full-service setting. You will lead staff, ensure top-tier guest service, and manage scheduling and daily decisions while upholding cleanliness and safety standards.

The role involves budgeting with the area supervisor, controlling costs, and driving sales with a focus on profitability. Experience in alcohol service and P&L familiarity are highly desirable.

Qualifications

• Experience as salaried manager in full service, casual dining preferred but not required.
• Experience with full service alcohol serving facility desirable.
• Record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction.
• Demonstrated leadership skills, including coaching, directing, and motivating a team.
• Some exposure to P&L and sales building highly desirable.

Responsibilities

• Oversee every aspect of restaurant operations.
• Ensure excellent guest service that meets or exceeds expectations.
• Ensure the restaurant is adequately staffed to meet guest needs.
• Control day-to-day operations including profit & loss, cash control and security procedures.
• Develop the annual operating budget with area supervisor and monitor all P&L centers.
• Operate in accordance with company policies and applicable laws.
• Interview, hire, train, and manage staff; plan and direct work; appraise performance.
• Manage shifts, scheduling, and daily decision-making while upholding standards and cleanliness.
• Maximize table turnover, sales per guest, and sales per hour.
• Enforce safe work behaviors and monitor daily quality and cleanliness.

Skills

Leadership

Staff management

Guest service

P&L management

Budgeting

Scheduling

Communication

Job description

• Oversee every aspect restaurant operations.
• Ensures excellent guest service that meets or exceeds expectations.
• Ensures that the restaurant is adequately staffed to meet guest needs.
• Controlling day-to-day operations - profit & loss, by following cash control/security procedures, reviewing financial reports, and taking appropriate actions.
• Working with area supervisor to develop the restaurant's annual operating budget and control all profit & loss centers, including food, beverage, supply, utility and labor costs.
• Operating the business in accordance with the company policies and applicable laws.
• Will directly impact interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
• Responsible for all financial (invoices, reporting) and personnel/payroll related administrative duties, completed accurately, on time and in accordance with Company policies and procedures.
• Manage all shifts, which include daily decision-making, staff support, scheduling and planning while upholding standards, product quality and cleanliness.
• Maximizing table turnover, sales per guest, and sales per hour.
• Enforcing safe work behaviors to maintain a safe environment for both guests and crew members.
• Monitor daily activities to ensure quality food and cleanliness standards.
• Meet the restaurant's P&L, and expense goals
• Promoting suggestive selling techniques.
• Maintaining professional behavior while creating a warm, fun, friendly, and hospitable atmosphere.
• Prepare quarterly Sales and projections for area supervisor approval including follow up on store action plans.

Requirements

. Minimum age Requirement 21 years of age.

• Experience as salaried manager in full service, casual dining preferred but not required
• Experience with full service alcohol serving facility desirable
• Record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction
• Demonstrated leadership skills, including coaching, directing, and motivating a team
• Some exposure to P&L and sales building highly desirable