Restaurant Operations Lead (Assistant Manager)

Little-Caesars-Pizza-497d52d; Kissimmee (FL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid time off (where applicable under州

Job summary

Sizzling Platter LLC in Kissimmee, FL is seeking an Assistant Manager to support the General Manager, oversee daily restaurant operations, and lead team members to deliver consistent guest service.

This hands-on, hourly, non-exempt role involves coaching crew, managing shifts, ensuring food safety and cleanliness, handling opening and closing procedures, and helping with hiring and training in a fast-paced environment.

Qualifications

• Leadership in a restaurant setting and guiding a team.
• Strong communication with staff and guests.
• Problem-solving under fast-paced conditions.
• Ability to manage time and prioritize tasks.

Responsibilities

• Support the General Manager in day-to-day restaurant operations.
• Lead shifts by directing team members and ensuring efficient workflow.
• Provide coaching and feedback to Crew Members and Shift Leads.
• Deliver excellent guest service and resolve guest concerns professionally.
• Assist with hiring, training, and onboarding of team members.
• Ensure food quality, safety, and cleanliness standards.
• Handle opening/closing procedures, including cash handling and reporting.

Skills

Restaurant leadership

Leadership & supervision

Communication

Problem solving

Time management

Team orientation

Job description

Sizzling Platter LLC in Kissimmee, FL is seeking an Assistant Manager to support the General Manager, oversee daily restaurant operations, and lead team members to deliver consistent guest service.

This hands-on, hourly, non-exempt role involves coaching crew, managing shifts, ensuring food safety and cleanliness, handling opening and closing procedures, and helping with hiring and training in a fast-paced environment.