Restaurant Operations & Guest Experience Leader

1821 Hospitality Group; Palatka (FL); On-site; USD 45,000 - 55,000; Full time

Job summary

A dynamic hospitality organization based in Palatka, Florida is looking for an experienced Restaurant Manager. This role is responsible for overseeing daily operations, ensuring exceptional guest experiences, and leading a motivated team. The ideal candidate should have at least 2 years of restaurant management experience, excellent leadership, and strong communication skills. Compensation ranges between $45,000 to $55,000 per year, along with a commitment to operational excellence.

Qualifications

• Minimum 2 years' experience in restaurant management, preferably in a high-volume environment.
• Strong ability to train and manage teams effectively.
• Excellent interpersonal skills for relationship building with guests and staff.
• Ability to work flexible schedules including nights and weekends.

Responsibilities

• Manage daily restaurant operations to ensure high-quality service.
• Lead and develop a high-performing team through hiring and training.
• Ensure guest satisfaction through exceptional service.
• Manage inventory, costs, and financial objectives.

Skills

Leadership skills

Interpersonal communication

Knowledge of food and beverage

Problem-solving abilities

Job description

A dynamic hospitality organization based in Palatka, Florida is looking for an experienced Restaurant Manager. This role is responsible for overseeing daily operations, ensuring exceptional guest experiences, and leading a motivated team. The ideal candidate should have at least 2 years of restaurant management experience, excellent leadership, and strong communication skills. Compensation ranges between $45,000 to $55,000 per year, along with a commitment to operational excellence.