Restaurant Manager — Luxury Club, Guest Service Leader

Woodfield Boca Raton; Boca Raton (FL); On-site; USD 55,000 - 80,000; Full time

Benefits offered by this job

Complimentary meals

Employee referral bonus

Birthday recognition

On-site parking

Job summary

Woodfield Boca Raton is seeking a Restaurant Manager to oversee daily dining room operations, staff supervision, and guest service at our private club. The role emphasizes maintaining exceptional service, hospitality, and facility cleanliness while managing costs and training staff for peak performance.

The ideal candidate will bring 3-4 years of supervisory experience in upscale venues such as luxury hotels or country clubs, strong communication skills, and familiarity with restaurant

Qualifications

• 3-4 years of supervisory/management experience in upscale, high-volume restaurant
• Strong customer service and organizational skills
• Excellent communication and computer skills; JONAS knowledge preferred

Responsibilities

• Supervise and train staff to ensure high service standards
• Develop and implement programs to increase restaurant sales
• Maintain budgeted food, labor, and supply costs
• Ensure dining room appearance and cleanliness meet standards

Skills

Supervisory experience

Customer service

Communication skills

Hospitality knowledge

Education

Hospitality degree

Tools

JONAS

Job description

Woodfield Boca Raton is seeking a Restaurant Manager to oversee daily dining room operations, staff supervision, and guest service at our private club. The role emphasizes maintaining exceptional service, hospitality, and facility cleanliness while managing costs and training staff for peak performance.

The ideal candidate will bring 3-4 years of supervisory experience in upscale venues such as luxury hotels or country clubs, strong communication skills, and familiarity with restaurant