Restaurant Manager | Lead Service & Growth, Flexible Schedule

Butler Hospitality Corp.; Chicago (IL); On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

Health, Dental, and Vision benefits

401k plan match

Flexible Scheduling

Provided meals during shifts

Growth and development opportunities

Job summary

Butler Hospitality Corp. in Chicago is seeking a talented Restaurant Manager to oversee food and beverage operations across partner hotels. This role involves hiring and training staff, maintaining service standards, and managing operational efficiency. Candidates should have 2-4 years of Food & Beverage experience, ideally including leadership. The position offers health benefits, flexible scheduling, and meal provisions, ensuring a supportive environment for growth and development.

Qualifications

• 2-4 years of Food & Beverage experience preferred, with 2 years in a leadership role.
• Ability to work in a fast-paced, busy environment with minimal supervision.
• Well-groomed appearance.

Responsibilities

• Hire, train, motivate, and communicate with staff to deliver first-class service.
• Manage facility and equipment in responsible areas to ensure proper operation.
• Ensures high-quality food preparation and service.
• Create a positive work environment representing the Butler brand.
• Provide consistent service standards through effective training and feedback.
• Evaluate employee performance and maintain recognition systems.
• Produce regular reports and maintain records.
• Manage vacation requests and staff absences.

Skills

Food & Beverage management

Staff training and development

Communication skills

Problem-solving

Job description

Butler Hospitality Corp. in Chicago is seeking a talented Restaurant Manager to oversee food and beverage operations across partner hotels. This role involves hiring and training staff, maintaining service standards, and managing operational efficiency. Candidates should have 2-4 years of Food & Beverage experience, ideally including leadership. The position offers health benefits, flexible scheduling, and meal provisions, ensuring a supportive environment for growth and development.