Restaurant Manager: Lead People, Service & Growth

Subway; Garrettsville (OH); On-site; USD 35,000 - 55,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course‑

Job summary

Subway is seeking a Manager to focus on delivering an excellent guest experience, ensuring great food is prepared and served, and keeping the restaurant functional, clean, and welcoming. You will also manage inventory, money controls, and local marketing initiatives while recruiting and training staff.

The role requires a minimum of 2 years in a restaurant setting with supervising and training responsibilities, plus strong communication and computer skills to operate POS systems and maintain

Qualifications

• Education: High school diploma or equivalent; college degree preferred.
• Experience: A minimum of 2 years in a restaurant environment, experience in supervising and training staff.
• Must be an excellent communicator and able to deal with all levels of team members.

Responsibilities

• Communicate effectively with all levels of staff.
• Operate POS system and handle cash register operations.
• Maintain cleanliness and safety standards throughout the restaurant.
• Manage inventory and money control systems.
• Recruit staff and support local marketing initiatives.
• Plan special events and promotions.

Skills

Excellent communication

Supervising staff

Training staff

Computer knowledge

Education

High school diploma or equivalent

College degree preferred

Tools

POS system

Cash register

Job description

Subway is seeking a Manager to focus on delivering an excellent guest experience, ensuring great food is prepared and served, and keeping the restaurant functional, clean, and welcoming. You will also manage inventory, money controls, and local marketing initiatives while recruiting and training staff.

The role requires a minimum of 2 years in a restaurant setting with supervising and training responsibilities, plus strong communication and computer skills to operate POS systems and maintain