Restaurant Manager — Lead Operations & Guest Experience

coles-group; Clyde (OH); On-site; USD 48,000 - 60,000; Full time

Benefits offered by this job

Flexible Schedule

Discounted beverages and meals

Best in Class Training & Continuous学习

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Medical, Dental and Vision

Rockstar Award Opportunities

Job summary

Dunkin' is hiring a Restaurant Manager in Clyde, OH to lead daily operations, drive sales, and manage staff. You will partner with the management team to deliver excellent guest experiences and ensure store profitability in a fast-paced environment.

Benefits include flexible scheduling, training, advancement opportunities, and a comprehensive benefits package. You must be 18+ and able to meet the demands of a busy restaurant.

Qualifications

• Six months or more of retail, restaurant, or hospitality management experience.
• Strong time management, attention to detail, and guest service skills.
• Must be 18 years or older as per applicable law.

Responsibilities

• Oversee daily restaurant operations and staffing.
• Lead local store marketing to achieve sales and profit goals.
• Support and develop the Restaurant Management Team and team members through training and engagement.

Skills

Retail management

Restaurant management

Hospitality management

Guest service

Job description

Dunkin' is hiring a Restaurant Manager in Clyde, OH to lead daily operations, drive sales, and manage staff. You will partner with the management team to deliver excellent guest experiences and ensure store profitability in a fast-paced environment.

Benefits include flexible scheduling, training, advancement opportunities, and a comprehensive benefits package. You must be 18+ and able to meet the demands of a busy restaurant.