Restaurant Manager - Flexible Schedule, Growth & Training

Baskin-Robbins; Willard (OH); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Flexible Schedule

Discounted beverages and meals

Best in Class Training & Continuous-L

Job summary

Dunkin’ Donuts franchisee in Ohio is hiring a Restaurant Manager to lead daily operations, drive sales, and ensure guest satisfaction across the shop. You will collaborate with the Management Team to meet goals and deliver excellent service.

Candidates should have at least six months of management experience in retail/food service, be 18 or older, and possess strong time management, attention to detail, and guest service skills. Training and advancement opportunities are provided.

Qualifications

• At least six months of retail, restaurant, or hospitality management experience.
• Must be at least 18 years old.
• Strong guest service, time management, and attention to detail.

Responsibilities

• Oversee overall operations of the restaurant.
• Support local store marketing and drive sales and profits.
• Lead and develop the Restaurant Management Team and staff.
• Foster performance, engagement and training initiatives.

Skills

Guest service skills

Time management

Attention to detail

Job description

Dunkin’ Donuts franchisee in Ohio is hiring a Restaurant Manager to lead daily operations, drive sales, and ensure guest satisfaction across the shop. You will collaborate with the Management Team to meet goals and deliver excellent service.

Candidates should have at least six months of management experience in retail/food service, be 18 or older, and possess strong time management, attention to detail, and guest service skills. Training and advancement opportunities are provided.