Restaurant Manager: Lead Guest Experience & Growth

Subway - 17927-0

Florida

On-site

USD 36,000 - 60,000

Full time

5 days ago
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Job summary

Subway - 17927-0 is seeking a Manager to focus on guest experience, food quality, clean and attractive stores, inventory and money controls, and local marketing initiatives. You will recruit staff, ensure safety protocols, and maintain records while providing strong leadership and teamwork across shifts.

The role emphasizes training of team members, adherence to health codes, and planning local promotions to drive sales.

Qualifications

  • Must have at least 2 years in a restaurant environment with supervising experience.
  • Excellent communication and ability to work with all team levels.
  • Computer knowledge and POS operation experience.

Responsibilities

  • Provide an excellent guest experience.
  • Ensure food is prepared and served to standard.
  • Keep the restaurant clean, functional and attractive.
  • Manage inventory and money control systems.
  • Coordinate local marketing and community outreach.
  • Recruit staff.
  • Maintain safety and security standards.
  • Be a team player.
  • Recruit and reward outstanding team members.
  • Ensure safety protocols follow local and national codes.
  • Maintain business records and analyze data to boost sales.
  • Identify and contact prospective guests to promote sales.
  • Support local and national marketing initiatives; prep for new marketing window.
  • Plan events and promotions.

Skills

Communication
Team Leadership
Cash Handling
POS System Knowledge

Education

High school diploma or equivalent
College degree preferred

Tools

POS System

Job description

Subway - 17927-0 is seeking a Manager to focus on guest experience, food quality, clean and attractive stores, inventory and money controls, and local marketing initiatives. You will recruit staff, ensure safety protocols, and maintain records while providing strong leadership and teamwork across shifts.

The role emphasizes training of team members, adherence to health codes, and planning local promotions to drive sales.

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