Restaurant Manager: Lead Fast-Casual Ops & Team Growth

Circle K Stores Inc.; Fort McCoy (FL); On-site; USD 48,000 - 66,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401(k) matching

Paid time off

Job summary

Circle K Stores Inc. seeks a Restaurant Manager to oversee daily operations, ensuring quality and profitability at the Ft McCoy location. The RM will manage staff, control inventory, and uphold safety and brand standards.

The role requires strong leadership, excellent communication, and a customer-focused mindset to deliver a superior guest experience in a fast-paced setting. Applicants must be available to work flexible shifts and weekends.

Qualifications

• Minimum 2 years restaurant management experience required.
• Proven leadership and coaching abilities.
• Strong communication with guests and team members.

Responsibilities

• Oversee day-to-day restaurant operations and ensure brand standards.
• Provide outstanding guest service in a fast-paced environment.
• Recruit, interview, hire, and onboard staff for all positions.
• Train team on food safety, quality, and procedures.
• Manage cash, inventory, and reporting with accuracy.
• Collaborate with District Manager and maintenance for issues.

Skills

Restaurant management

Excellent communication

Coaching and leadership

Open availability

Team leadership

Customer service

Tools

Microsoft Office Suite

Job description

Circle K Stores Inc. seeks a Restaurant Manager to oversee daily operations, ensuring quality and profitability at the Ft McCoy location. The RM will manage staff, control inventory, and uphold safety and brand standards.

The role requires strong leadership, excellent communication, and a customer-focused mindset to deliver a superior guest experience in a fast-paced setting. Applicants must be available to work flexible shifts and weekends.