Restaurant Manager — Lead a High-Volume Mediterranean Team

The Hague Effective Altruism; Dallas (TX); On-site; USD 70,000 - 80,000; Full time

Benefits offered by this job

Benefits after 25 hours

Paid time off

Retirement savings with company match

Exclusive hotel and dining discounts

Job summary

The Théa, Mediterranean Rooftop Restaurant in Dallas from Author & Edit is seeking an experienced restaurant leader to drive guest experiences and operational excellence. You will mentor teams, analyze performance data, and manage costs, delivering a tailored hospitality experience for high-volume service.

With a focus on growth and exceptional guest service, you will contribute to a dynamic, expanding brand known for standout dining experiences, while collaborating with a team that values

Qualifications

• 3+ years’ experience in a high-volume restaurant leadership role.
• Ability to deliver tailored guest experiences with a hospitality mindset.
• Leadership and direction to develop restaurant teams and drive success.
• Willingness to adapt to industry changes and learn continuously.
• Strong data analysis, inventory management, and cost-control skills.
• Entrepreneurial spirit with a hands-on, get-it-done approach.
• Excellent communication and collaboration with a guest- and team-focused mindset.

Responsibilities

• Lead restaurant operations and guest experience in a high-volume setting.
• Mentor and develop team members to sustain service excellence.
• Analyze performance data and inventory to optimize costs and efficiency.
• Collaborate with leadership to implement standards and improvements.
• Maintain a guest-first culture while ensuring financial targets are met.

Skills

Restaurant leadership

Guest experience

Mentoring

Data analysis

Cost control

Team collaboration

Adaptability

Job description

The Théa, Mediterranean Rooftop Restaurant in Dallas from Author & Edit is seeking an experienced restaurant leader to drive guest experiences and operational excellence. You will mentor teams, analyze performance data, and manage costs, delivering a tailored hospitality experience for high-volume service.

With a focus on growth and exceptional guest service, you will contribute to a dynamic, expanding brand known for standout dining experiences, while collaborating with a team that values