Restaurant Manager: Lead a Fast-Paced, Guest-First Team

TKO EMPLOYMENT SERVICES DELAWARE LLC

Bethlehem (Northampton County)

Presencial

USD 57.000 - 60.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Medical benefits
Dental and Vision
Employer matched 401K
Hotel room discounts

Descripción de la vacante

TKO EMPLOYMENT SERVICES DELAWARE LLC is seeking a Restaurant Manager in Bethlehem, PA. You will oversee front and back of house operations, lead a hospitality-focused team, and ensure exceptional dining experiences for guests in a fast-paced setting.

The role requires 3+ years in restaurant management, strong leadership, and solid knowledge of food and beverage. Familiarity with Micros POS and OpenTable is expected, with availability for varied hours including evenings and weekends.

Formación

  • 3+ years restaurant management experience.
  • Extensive food & beverage knowledge; ability to inform customers and staff.
  • Strong leadership, motivation, and people skills in a fast-paced environment.
  • Basic food safety understanding and practice.
  • Familiarity with Micros POS and OpenTable.

Responsabilidades

  • Assist with daily Front of House and Back of House operations including scheduling, ordering, reservations, events, and bar management.
  • Deliver superior service and maximize customer satisfaction.
  • Address customer complaints efficiently and accurately.
  • Control cash and receipts following policies and procedures.
  • Lead and train staff, appraise performance, ensure policies are followed.

Conocimientos

Restaurant management
Leadership
Customer service
Food safety
POS systems

Herramientas

Micros POS
OpenTable

Descripción del empleo

TKO EMPLOYMENT SERVICES DELAWARE LLC is seeking a Restaurant Manager in Bethlehem, PA. You will oversee front and back of house operations, lead a hospitality-focused team, and ensure exceptional dining experiences for guests in a fast-paced setting.

The role requires 3+ years in restaurant management, strong leadership, and solid knowledge of food and beverage. Familiarity with Micros POS and OpenTable is expected, with availability for varied hours including evenings and weekends.

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