Restaurant Manager in Training: Lead, Coach, Drive Results

Staab Management Company; Sibley (IA); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Bonus program

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) plan

Paid vacation

Free meals

Discounted meals

Uniforms provided

Training & development

Managers convention & recognition

Job summary

Pizza Hut’s Staab Management Midwest franchise is seeking a Restaurant Manager to lead daily operations, drive sales, and deliver exceptional guest experiences. You will recruit, train, and coach a high-performing team, ensure food quality and safety, manage costs, and optimize labor in a fast-paced setting.

The role emphasizes customer-focused service, teamwork, and leadership, with opportunities for ongoing training, development, and advancement within a growing family-owned franchise.

Qualifications

• 1+ year supervisory experience in food service.
• Strong leadership, communication, and team-building skills.
• High energy, positive attitude, and a passion for people.
• Organized with the ability to manage multiple priorities.
• Customer-focused (hospitality-driven) mindset.
• Basic business math and computer skills.
• Eligible to work in the U.S.
• Flexible schedule, including days, nights, weekends, and holidays.
• Ability to stand for long periods and lift up to 50 lbs.

Responsibilities

• Lead, coach, and develop your team to deliver great service and results.
• Manage daily operations, ensuring food quality, safety, and cleanliness standards.
• Drive sales, control costs, and improve restaurant performance.
• Hire, train, and build a strong, engaged team culture.
• Create schedules and manage labor effectively.
• Step in during busy times and support your team on the floor.
• Resolve customer concerns and create positive guest experiences.
• Monitor inventory, ordering, and key business metrics.
• Maintain a clean, safe, and “inspection-ready” restaurant.

Skills

Leadership

Communication

Team building

Customer service

Hospitality

Job description

Pizza Hut’s Staab Management Midwest franchise is seeking a Restaurant Manager to lead daily operations, drive sales, and deliver exceptional guest experiences. You will recruit, train, and coach a high-performing team, ensure food quality and safety, manage costs, and optimize labor in a fast-paced setting.

The role emphasizes customer-focused service, teamwork, and leadership, with opportunities for ongoing training, development, and advancement within a growing family-owned franchise.