Restaurant Manager: High-Volume Ops & Team Leadership

The Cheesecake Factory Incorporated

Charlotte (NC)

On-site

USD 60,000 - 70,000

Full time

2 days ago
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Benefits offered by this job

Medical, dental, and vision insurance
401(k) with company match
Quarterly bonus program
Paid vacation and sick time
25% dining discount for guests
Tuition assistance
Career growth opportunities

Job summary

The Cheesecake Factory in Charlotte, NC is seeking an experienced Restaurant Manager to lead daily operations in a high-volume, full-service restaurant. You will coach a 30+ person team, uphold service standards, and drive guest satisfaction while monitoring labor and profit targets.

This role requires 3+ years of management, strong leadership and communication, and proficiency with Microsoft Office. We offer a competitive salary, quarterly bonuses, and a comprehensive benefits package.

Qualifications

  • 3+ years of management experience in a high volume, full service restaurant with a full-service bar.
  • Experience supervising 30+ team members
  • Strong leadership, coaching, and communication skills
  • Demonstrated financial acumen (profitability, sales, labor management)
  • Proficiency in Microsoft Office Suite
  • Ability to read, write, and communicate in English
  • Preferred: ServSafe certification and applicable state/local licenses

Responsibilities

  • Lead daily restaurant operations in a high sales, full service environment
  • Manage, coach, and develop teams of 30+ employees
  • Drive guest satisfaction through strong hospitality and service standards
  • Support scratch kitchen execution and culinary quality
  • Monitor and drive financial performance, including labor, cost control, and sales growth
  • Hire, train, retain, and develop team members to become future restaurant leaders
  • Ensure compliance with food safety, sanitation, and operational standards
  • Maintain a positive, inclusive, and award winning high performance culture
  • Communicate effectively with team members, guests, and leadership
  • Uphold brand standards and deliver memorable guest experiences

Skills

People management
Leadership
Communication
Financial acumen
English proficiency

Tools

Microsoft Office Suite

Job description

The Cheesecake Factory in Charlotte, NC is seeking an experienced Restaurant Manager to lead daily operations in a high-volume, full-service restaurant. You will coach a 30+ person team, uphold service standards, and drive guest satisfaction while monitoring labor and profit targets.

This role requires 3+ years of management, strong leadership and communication, and proficiency with Microsoft Office. We offer a competitive salary, quarterly bonuses, and a comprehensive benefits package.

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